Your question has been sent.
Expect an answer!
653 S Weller St, Seattle, WA 98104-2944, Seattle
11:00 am
11:00 am
11:00 am
11:00 am
No reservations and talking with my favorite waitress there, it sounds like they don't observe Thanksgiving the American way. So I would assume they would be open. Definitely, give them a call though just to be certain. Oh and no reservations necessary here.
Always friendly staff and food is great. There’s a lot to choose from on their menu but I always get the exact 3 things I come here for. Only place I go to in China town.
One of the best seafood restaurants I've eaten at. Although it serves other authentic Chinese dishes, come to this place for delicious Chinese seafood dishes. Highly recommended.
Delicious food with Authentic taste. Service is relatively slow but the server is friendly.
The food here was amazing! I absolutely loved the seafood hot and sour soup!I also loved the fried rice and the baby bok choy in garlic sauce! The menu has an amazing amount of variety! Biggest suggestion, tell the wait staff what protein you prefer (meat or vegetarian) and they can help you narrow it down. :D
Second time eating in Chinatown. The yang chow fried rice was delicious! We ordered salt and pepper squid and crab rangoons, not on the menu but they do make it if you ask. It was a little coarse, the breading and wrap but it still tasted really good. My husband liked the sesame chicken. The staff were nice.
Please do not go here or support this place. They serve shark fin soup. One of the greatest threats to sharks is finning – the act of cutting the fins off of a shark and discarding its body at sea... In fact, fins from as many as 73 million sharks end up in the global shark fin trade every year. Shark populations have decreased by 60-70% due to human shark fisheries. Such dramatic population plunges are not only dangerous for sharks but also for entire ecosystems. When shark populations decrease, a ripple effect can spread throughout the rest of the ecosystem.
Our family went here for dinner while visiting Seattle on our way home from Canada. The service was absolutely wonderful. Our waitress was friendly and effecient. The kung pow chicken was good. It was nice and spicy with good flavor. The sauteed baby bok choy was delicious. BBQ pork was on the sweet side, different but good. Orange chicken was too crunchy, overall just ok. Seafood soup was VERY light on the seafood side, broth had no flavor, overall it was very bland. ThePork chow mein was awful. It had no flavor, so bland even soy sauce couldn't fix it. Pork was dry and chewy almost to the point of being tough. Egg rolls were ok, but on the bland side too. The four star rating is really for the amazing service and attention our waitress provided. Unfortunately, the food itself would not bring us back.
I love their crispy fried chicken, sweet and sour pork ribs, and their house fried rice. It's so yummy. I love that when you're craving some good food at night, They stay open till 3 am. The lady is really friendly too.👍
An abundance of gluten free options. Our waitress was incredible lots of food restrictions and she was able to accommodate us with numerous options.
Great food, great staff. What more could you want??
I absolutely, absolutely love this place, from the care of the server to the food itself, to its convenient hours and peaceful clean comfortable atmosphere... I cross the nation for work regularly and always long for the chance to come back to Seattle for this place.
Your question has been sent.
Expect an answer!
Thank!
Your review has been submitted.
Thank you for being with us!
We will call you back!